Leiths List

Chef in action

What we do

Cooks for overseas & UK vacancies

We are in regular contact with everyone who is registered with us so we are able to match your vacancy requirements whatever they may be.

Cooks for one off events

Our freelance chefs have experience of catering for events such as dinner parties and weddings, or can also be employed for tasks such as freezer filling or creating picnic hampers.

Special assignments

There is nothing like the challenge of something out of the ordinary and an opportunity to work on a specific project, for example a series of recipes for development, putting together ideas for a photoshoot on location or creating a confidence building course of private lessons.

Seafood pasta dish

Current vacancies

Permanent / Teaching Chef - central London

Teaching chef needed with a minimum of 5 years professional experience cooking at the highest level....
View all permanent positions »

Short term / Private Chalet Chef - Verbier

Private chalet chef wanted for the season – mid December to mid April.  Duties will be mainly...
View all short term positions »

One off / Christmas Day cook, Gloucestershire

Chef needed to cook traditional Christmas lunch for 10 people to be served around 4pm.  Contact inf...
View all one off positions »

Chef with ingredients

Leiths Divisions


Professional & enthusiast courses

leading London cookery school where we teach classic and creative cookery in a professional but informal atmosphere. visit site »

Leiths Food Solutions

Nose to tail consultancy

An innovative venture run by Chris Barber aimed at helping chefs, owners and operators to grow their businesses visit site »